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Anıl Whole Wheat

Area Of Use :  Is intended to be used in whole grain wheat bread .
Ingredients :  Wheat flour Antioksidant - E300 Fungal alpha-amylase
Ash :  Max % 01.2 (at dry matter)
Protein :  Min Min %11 (at dry matter)
Moisture :  Max % 14.5
Features
Colour :  White Colour
Structure :   A specific powder structure And homogeneous appearance Not contain preserver and bleacher.
Alergenic Notice :  Includes gluten
Method of Packing :  Fulfills Turkish food codex criteria   10 and 25 kg PP bags.